Blade length

17 - 35

Type of cutting edge

Handle material


€30.00 - €135.00


Butchers knives

Butchers knives & slicers

Butchers knives and slicers are knives specially designed for cutting meat, poultry, fish or other foods into regular slices, which are essential in certain culinary preparations.
Slicing knives have an exceptional cutting edge for precise slicing. They also have a long, wide blade to cover a larger surface area of the food in a single pass, making it easier to cut uniform slices.
Professional tools, they should be handled with the utmost care.