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TABLE AND PARING KNIFE 10cm
UTILITY KNIFE 15cm
CHEF’S KNIFE 20cm
Kitchen knives
Gift boxes
Cleavers & choppers
Carving knives
Skinning knives
Boning knives
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Oysters and seafood knives
Ham & Salmon knives
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Fish knives
Steak knives
Chefs knives
Paring knives
Santoku knives
Butchers knives
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baker’s tools
Plancha & Barbecue accessories
Bartender’s tools
Magnetic holders
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Scissors & poultry shears
Spoons
Mellon ballers
Peelers
Whisks & Brushs
Forks
Recipe book
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Cutting boards
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Wheels
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Serving trolleys and accessories
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Déglon series
Surfil® Sharpening
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Additional items - Apprenticeship
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Damas 67
Darkwood
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Maxifil®
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Stop'Glisse® strainers
Profil®
Push & Pull®
Stop'Glisse® graters
Richelieu
Sabatier-Deg® Olivier
Sabatier-Deg®
Surclass
Silex Premium®
Silex® Color
Bonne Cuisine® spatulas
Grand Chef® spatulas
Surclass® spatulas
Stop'Glisse®
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Our history
Déglon today
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Apprenticeship
Meat work
Bakery
Back of house
Front of house
Storage
Cheese work
Fish catch
Carrier
Our ranges
baker’s tools
Plancha & Barbecue accessories
Bartender’s tools
Magnetic holders
Blocks
Scissors & poultry shears
Gift boxes
Cleavers & choppers
Carving knives
Skinning knives
Boning knives
Filleting knives
Cheese knives
Pastry & dessert knives
Oysters and seafood knives
Ham & Salmon knives
Bread & loaf knives
Fish knives
Steak knives
Chefs knives
Paring knives
Spoons
Mellon ballers
Peelers
Whisks & Brushs
Forks
Recipe book
Ladles and skimmers
Cases & storages
Sharpening tools
Butchers accessories
Measuring tools
Protection tools
Fruits, Vegetables and Herbs tools
Strainers
Shovels
Tweezers
Cutting boards
Graters
Wheels
Santoku knives
Saws
Serving trolleys and accessories
Spatulas
Butchers knives
Apple corers
Zesters & decorators
Our brands
Surfil® Sharpening
Bonne Cuisine®
Canyon®
Additional items - Apprenticeship
Surclass® knives
Cuisine Massive
Damas 67
Darkwood
Decoration-Preparation
Degscharf®
Dress-Class®
Empire Café®
Essentiel
Génération Y
Grand Chef®
High-Woods
Campus cases
Class-4® cases
Fixclass® cases
Urban Case cases
Maxifil®
Meeting®
Oryx®
Stop'Glisse® strainers
Profil®
Push & Pull®
Stop'Glisse® graters
Richelieu
Sabatier-Deg® Olivier
Sabatier-Deg®
Surclass
Silex Premium®
Silex® Color
Bonne Cuisine® spatulas
Grand Chef® spatulas
Surclass® spatulas
Stop'Glisse®
Tradition
Tools and their uses
Knife making know-how
Innovation
News
Tools and their uses
Espace étudiants
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DEGLON AU SIRHA 2023
December 12, 2024
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Présence au salon Ambiente 2025
December 12, 2024
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Présence au SIRHA Lyon 2025
December 12, 2024
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Le Kit BBQ Déglon validé par Pierre Reure
March 22, 2024
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DEGLON PRESENT A BBQ EXPO 2024
March 22, 2024
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Nouveautés Gamme Stop’Glisse® Pâtisserie
March 21, 2024
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Déglon est partenaire production de Top Chef M6 saison 15 !
March 13, 2024
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Nouvelle spatulette de précision 12 cm
February 22, 2024
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Nouvelle série couteaux à pain Taïga
February 22, 2024
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Nouveau couteau à steak Agapes !
December 30, 2023
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DEGLON OBTIENT LE LABEL LONGTIME
November 29, 2023
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Déglon partenaire du meilleur pâtissier sur M6
November 28, 2023
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USTENSILES À PÂTISSERIE STOP' GLISSE®
November 28, 2023
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RECETTE DEGLON X COEUR D’ARTICHAUTS
November 28, 2023
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Nouveautés : 3 mini santoku
January 3, 2023
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DEGLON AU SALON AMBIENTE 2023
January 2, 2023
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TROPHEES IN NEO AWARDS
January 2, 2023
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DÉGLON X NUTELLA : Nutella Academy final on November 3st 2022
November 7, 2022
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NEW : La pince à désarêter Fish Class
November 7, 2022
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DEGLON IS PARTNER OF "THE CHEF IN A TRUCK"
November 7, 2022
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DEGLON AT COUTELLIA 2022
May 23, 2022
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DEGLON X NUTELLA : 2nd semi final of Nutella Academy Competition
May 22, 2022
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DEGLON X NUTELLA : 1st smi final of Nutella Academy competition
May 21, 2022
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NEW ARRIVAL : the angle sharp manual sharpener!
April 19, 2022
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DEGLON TIPS : CLEANING YOUR KNIVES
April 11, 2022
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Déglon Innovation: Push & Pull®
April 11, 2022
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myD Lab in Home Fashion News
March 7, 2022
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Déglon in Cuisine et vins de France magazine
March 7, 2022
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Déglon at BBQ EXPO 2022
March 7, 2022
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Déglon partner of the French schools cup 2022
March 7, 2022
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