Blade length

22 - 35

Type of cutting edge

Handle material


€45.00 - €120.00


Ham & Salmon knives

Ham & Salmon knives

Ham and salmon knives are specialised tools for cutting hams (raw or cooked) or salmon into precise, thin slices.
They have a long, thin, flexible blade with a rounded tip, enabling thin, even slices to be made without tearing the delicate flesh.
The blade is usually honeycombed to minimise adherence of slices to the blade surface.
Made from high-quality materials, these knives offer exceptional cutting precision for optimal presentation and tasting of ham and salmon.