The sole fillet knife is designed to filleting fish. You only have to adapt the blade length to the fish size: thus, with its 20 cm blade, this knife is more suitable for fishes above 2 kilograms. This fine and flexible blade knife will also help you for fine cuttings like carpaccio, tomatoes and foie gras. This knife is a must-have in the kitchen. Bonne Cuisine is a key range at Déglon. This knife has been made according to the same exacting standards for decades. A premium quality sober knife for which durability is its best quality guarantee. Bonne Cuisine is extremely popular among both professionals and individuals.