The butcher chopper, with its 24-28 cm long and 2-2.5 mm thick blade, is used to cut out meat. Blade equipped with reinforcement. It is used to cut out lamb chops, veal, pork and all game. Available in 3 sizes: 24, 26, and 28 cm.
38,9 x 10,8 x 3,7 cm
blade of 26 cm
blade made in s/s SUS-420-J2
cut out blade, partial tang, straight shape with reinforcement